A well establish Mexican restaurant is currently hiring for multiple positions.
Cook/Taquero:
Cook and prepare a variety of food products including meats, seafood, poultry, vegetables and other food productsusing a variety of equipment and products according to the Daily Check List. / Cocinar y preparar una variedad de productos alimenticios que incluyen carnes, mariscos, aves de corral, vegetales y otros productos alimenticios usando una variedad de utesilios y productos segun la Lista De Revision Diaria.
Cashier/Cajera:
To state the cashier responsibilities and duties. / Estipular las responsabilidades y deberes de cajero.
Assistant Prep/Assistente de Preparacion:
To state the assistant responsibilities and duties. / Estipular las responsabilidades y deberes del Auxilliar de Cocina.